There are questions that visitors of the city regularly ask: these are the classic questions of the tourist and the traveller.

We want to give you a compass, informative contents able to help you in the decision:

What to see in Venice in few days?

Where to stay in the heart of Venice?

How do you reach the centre of the city? What are the best bars and hotels?

How much and how long does it last a gondola ride? Are there traditional dishes to taste?

Here in these pages, we will try to give you our advices: not just for food and recipes but useful information for your stay in Venice.

 

Condividi il post se ti piace!
Nouvel an Venise

Are you planning to spend the New Year’s Eve in Venice? If you want to spend an unforgettable New Year’s Eve dinner in Venice with your family or loved ones, discover the offer we have reserved for you. Spending the most beautiful night of the year in a romantic and evocative place is the dream […]

Condividi il post se ti piace!
Visitare Venezia 5 consigli utili

Best things to do in Venice italy: our tips to get the most out of it   Everyone dreams to visit Venice. It’s a dream coming true, especially when you know the best things to do in Venice and how to experience them at their best. Venice was born and grown above the water, and […]

Condividi il post se ti piace!

Will you spend Christmas in Venice?? A short distance from Piazza San Marco you can enjoy the wonderful atmosphere of the city, experience the magic of colours and enjoy Christmas in Venice with a fine menu in a warm and magical atmosphere. We have already arranged the menu based on fish. We want to offer […]

Condividi il post se ti piace!
Nouvel an Venise

Are you planning to spend the New Year’s Eve dinner in Venice? Spending, the New year’s eve dinner in Venice, the most beautiful night of the year in a romantic and evocative place is the dream of many. Even more spend this magic night in the romantic city of Venice. These are the nights that […]

Condividi il post se ti piace!

In occasion of the inauguration of our new menu for the season 2016 our Sommelier Bogdan Stingaciu opened a bottle of champagne with the Sabrage technique. The Sabrage is a technique to open the champagne bottles with a saber (saber in French), usually used as a ceremonial. The wielder slides the saber along the body […]

Condividi il post se ti piace!
  • 1
  • 2
sgfsgsgsfgsfg
WhatsApp chat WhatsApp us